Steamed Red Snapper

posted in: Dinner for 2, Red Snapper | 0

Preparation time: 25 minutes Serves:2 Ingredients: 2 red snapper fillets 1 tsp soy sauce Sesame oil, to drizzle Small handful coriander Small handful of mint 1 spring onion 1 Pak Choi, cut in half lengthways 2 tbsp sesame oil 2 … Continued

Oysters Rockefeller

posted in: Family Meals, Oysters | 0

Serves 4 Ingredients 16 fresh oysters 1 cup of cooked spinach Grated Parmesan cheese Freshly chopped parsley White sauce 1 tablespoon (15ml) butter 1/4 cup (60ml) flour 3/4 cup (190ml) hot milk 1 teaspoon (5ml) Dijon mustard 1 tablespoon (15ml) … Continued

Plaice fillets with veggie bundles

posted in: Family Meals, Plaice | 0

Serves 4 Ingredients 700g plaice – filleted and skinned Selection of seasonal vegetables – cut in julienne strips Olive oil Lemon or lime slices Bay leaves Salt and freshly milled black pepper Method Place vegetables in a lightly oiled micro-waveable … Continued