Cheese Grilled Fish
One of the easiest and TASTIEST fish dishes in the world – perfect for children and adults alike. Serves 4 Ingredients • 4 x 150g fillets of fish – hake, haddock, pollock or whiting, skinned and boned • 2 ripe … Continued
Roast Cod with Minted Pea Puree
This versatile recipe works well with any fish whiting, haddock, cod, john dory, plaice … Serves 4 Ingredients 4 medium white fish fillets (whiting, haddock, cod, john dory, plaice etc) 200g frozen peas Handful fresh mint leaves – roughly chopped … Continued
Brill Fillets with Pears, Cream and Nutmeg
Serves 4 Ingredients • 4 large or 8 small brill fillets – skinned • 2 ripe dessert pears • 1 egg yolk • 150mls/1/4pt cream • 1 tsp lemon zest • 1/4 tsp grated nutmeg • Freshly chopped parsley • … Continued
Bbq Cod with Saki
Ingredients 6 fillets of cod 1 teaspoon vegetable oil 1 shallots, finely chopped 2 cloves garlic, finely chopped 1 tablespoon black bean sauce 1/2 cup saki 1 tablespoon soy sauce 1 tablespoon rice vinegar 1 teaspoon sesame oil 1/4 teaspoon … Continued
Seafood Bbq
Ingredients All types of seafood are suitable for barbeque cooking. Use the following suggestions as guidelines. Ingredients Small whole fish: mackerel, herring, rainbow trout, red gurnard Selection of fish steaks : tuna, shark, halibut, salmon and ray wing Chunks of … Continued